About This Spot

Stepping into Restoran Makanan Laut Luan Luan Chao feels like finding a beloved neighborhood gem that’s quietly cherished by those who know it well. Nestled in the bustling heart of Bandar Puteri, this Chinese seafood restaurant offers a warm, unpretentious refuge from the lively pace outside. The hum of conversations and the clinking of dishes create a comforting soundtrack, serving up a sense of togetherness and shared delight.

The atmosphere moves at an inviting rhythm—friendly and familiar—with enough space to settle in comfortably. Whether you're joining friends for a casual lunch or gathering the family for an easygoing dinner, there’s an understated joy in watching the steady flow of local diners who return here, drawn by more than just the food.

Here, the kitchen quietly celebrates the rich flavors of the sea with a thoughtful, traditional touch. The moment a pot of steaming seafood porridge arrives, the depth of the broth and the freshness of its ingredients speak volumes about the care behind the menu. The salted baked crab and mantis prawns carry a rustic, savory charm that fills the room with mouthwatering anticipation. Even familiar flavors like fried chicken wings and sweet and sour chicken reveal subtle layers of tradition and personal flair, making each bite feel like a rediscovery.

Though portions lean towards modest, the experience centers on savoring quality and the lively interplay of taste and texture—every dish feels like a conversation between chef and guest. The space offers air-conditioned comfort, but it’s the genuine warmth of the staff—friendly, approachable, and happy to guide you through their specialties—that truly completes the experience.

Restoran Makanan Laut Luan Luan Chao stands as a quietly confident beacon for those who appreciate authenticity over fanfare. It invites you to slow down, share a meal, and become part of a local story where good food and human moments come together in harmony.

What’s Available Here

  • IconTakeaway
  • IconDine-in
  • IconLunch
  • IconDinner
  • IconWheelchair-accessible entrance
  • IconAlcohol
  • IconBeer
  • IconSmall plates
  • IconLunch
  • IconDinner
  • IconDessert
  • IconTable service
  • IconToilet
  • IconCasual
  • IconGroups
  • IconLunch reservations recommended
  • IconDinner reservations recommended
  • IconAccepts reservations
  • IconUsually a wait
  • IconCredit cards
  • IconDebit cards
  • IconNFC mobile payments
  • IconCredit cards
  • IconGood for kids
  • IconFree of charge street parking
  • IconFree parking lot
  • IconPaid parking lot
  • IconParking

Location & Hours

Monday 11:00 AM - 02:30 PM , 05:00 PM - 09:30 PM
Tuesday 11:00 AM - 02:30 PM , 05:00 PM - 09:30 PM
Wednesday 11:00 AM - 02:30 PM , 05:00 PM - 09:30 PM
Thursday 11:00 AM - 02:30 PM , 05:00 PM - 09:30 PM
Friday 11:00 AM - 02:30 PM , 05:00 PM - 09:30 PM
Saturday 11:00 AM - 02:30 PM , 05:00 PM - 09:30 PM
Sunday 11:00 AM - 02:30 PM , 05:00 PM - 09:30 PM

Guest Reviews

lky plus2 10 Jan 2026

Ordered KamHiong Crab and it was delicious. Overall all dishes taste good. Total bill about RM140 for two pax.

Paul Ng 03 Jan 2026

A great place to have lunch or dinner together with friends and family. This restaurant is quite popular with the locals as such, it's always full of diners. The owner and his staff are friendly and approachable. Just ask them to recommend their popular signature dishes. Do give a try for the seafood porridge which is really good. For dessert, get the jelly pudding which is made without any artificial food colouring. Overall, all the food we had ordered turned out to be excellent. Recommended.

Joey Sin 19 Dec 2025

We had a surprise at our neighbourhood yesterday. Finally a Dai Chau that suits our taste. We didn't go in because the name is Luan Luan Chao as we don't Luan Luan Chi. Food was surprisingly yummy and full flavoured unlike many Dai Chao in our which is on a mild not enough ingredients side. They don't serve pork so the sweet and sour chicken gave me a surprise too. My first bite was on the fried chicken skin that was so thin, so crispy that it melted in my mouth along with the sauce. Soooo yummy. Chicken cubes without the skin is just common lar. Taste is just nice. I like the bitter gourd egg as well as the egg is cooked scrambled egg still, juicy and smooth with some small prawns in it. The Kou Hai (crab) meehon was really alluring too. Although the crab is a lil small, the whole meehon is filled with fried shallots that made up for the absence of pork lard. Nam yu Kai is the traditional taste on sweet side. We will definitely come back for the food. Saw google review that it is packed on weekends so better book table first.

Apple Ong 16 Dec 2025

Very traditional Chinese seafood restaurant, we worried about the price before since price not stated in menu, but lastly when pay bill we were surprised by the price because it is cheaper than we thought. Seafood is fresh and food is delicious too, but I personally think portion is a bit small.

Whitney Yee 28 Oct 2025

Air conditioned area. The staff is very understanding and friendly. Food is good and delicious. The bittergord with egg is especially, got wokhey which we were all very surprised. The best dish here. The potato leave that day not very good a bit old. Price is very reasonable considering the amount we ordered. Fullhouse in the afternoon I see alot of people ordered crab here, maybe it's signature

SY Tan 11 Oct 2025

Can't remember the exact name of the dishes. Overall, the food tastes decent. 1) The small shrimp is at sweet side. 2) I didn't expect the fried lala meehun is coming with shell , but taste ok.. 3) Stir fry stingray is good.

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